Include in Print View:

Easy Lemon Butter Fish Recipe with Two Trees Seasoning

Prep Time 10 mins
Total Time 10 mins
Courses:
Difficulty: Beginner
Best Season: Suitable throughout the year
Dietary: Gluten free
Description

Our secret weapon for effortless weeknight fish dinners? Two Trees Seasoning! This unique blend of herbs, citrus, and mustard seed elevates any fish dish, and our Easy Lemon Butter Fish recipe is the perfect example. Packed with flavor and ready in minutes, this healthy meal is sure to impress. Find the recipe and discover the magic of Two Trees!

 

Ingredients
  • Infinity white fish filets, cod, mahi-mahi, or trout
  • Infinity tsp oil
  • Infinity tsp Pacific Flake Sea Salt
  • Infinity tsp Tellicherry Pepper
  • Infinity tsp Two Trees Seasoning
  • Infinity melted salted butter
  • Infinity lemons (Juice and zest)
Instructions
  1. 1

    Heat a skillet or frying pan over medium heat.

  2. 2

    Pat your fish filets dry and season them with salt, pepper, and Two Trees Seasoning.

  3. 3

    Heat oil in the skillet for a minute.

  4. 4

    Carefully add the fish to the pan and cook for 2-3 minutes per side, or until opaque and slightly browned. Don't overcook!

  5. 5

    While the fish cooks, combine the melted butter, lemon juice, and zest.

  6. 6

    Once the fish is cooked through, drizzle the lemon butter sauce over it.

  7. 7

    Serve immediately with a simple salad and bread or over pasta or rice for a complete and satisfying meal.

Read it online: https://spicetopiacooks.com/recipe/easy-lemon-butter-fish-recipe-with-two-trees-seasoning/
SpiceTopia
Ventura, California.

Explore the World of Flavors

Organic, Fair-Trade, Ethically Sourced, Created with Love Spices, Teas, and Locally Crafted Foods

Thank you for visiting our site!